One further color combination
Posted: Sun Dec 22, 2024 8:30 am
Much later, an Asagi Sanke was crossed with a Doitsu mirror carp and the first Shusui (meaning “autumn water”) was bred. A Shusui is said to represent the reflections of red autumn leaves floating against a pure blue sky. During this early time, before the science of genetics had been developed, breeders gained important knowledge of how to maintain these unusual colors and improve on them. But even now, with strong bloodlines going back over many years, it is still difficult to predict the resultant brood from a successful spawning.
Then followed what is known as the third mutation of early Nishikigoi. australian email database These are the Bekko varieties, comprising three types: Shiro Bekko (white fish with black spots known as a tortoiseshell pattern); Aka Bekko (red fish with black spots) and Ki Bekko (yellow fish with black spots). The Bekko varieties do not produce natural metallic scales, apart from those bred with Gin-Rin (reflective silver) scales, unlike the similar Utsurimono varieties (black koi with white, red or yellow markings). These original mutations became the founders of all the colorful koi to be bred later, with the exception of the Ogon variety (single-colored metallic koi) that was developed many years later.
played a tremendous part in the history of Nishikigoi. A tricolored koi (white with red and black markings) called a Taisho Sanshoku, later to be referred to as just Sanke, was developed during the Meji era (1868-1912). No one knows who actually bred the first Taisho Sanke, but it was first exhibited in 1915, when the fish was about 15 years old. Sanke, but it was first exhibited in 1915, when the TIS was about 15 years old. Further developments At the turn of the 20th century, koi-keeping became a very popular hobby within Japan.
Then followed what is known as the third mutation of early Nishikigoi. australian email database These are the Bekko varieties, comprising three types: Shiro Bekko (white fish with black spots known as a tortoiseshell pattern); Aka Bekko (red fish with black spots) and Ki Bekko (yellow fish with black spots). The Bekko varieties do not produce natural metallic scales, apart from those bred with Gin-Rin (reflective silver) scales, unlike the similar Utsurimono varieties (black koi with white, red or yellow markings). These original mutations became the founders of all the colorful koi to be bred later, with the exception of the Ogon variety (single-colored metallic koi) that was developed many years later.
played a tremendous part in the history of Nishikigoi. A tricolored koi (white with red and black markings) called a Taisho Sanshoku, later to be referred to as just Sanke, was developed during the Meji era (1868-1912). No one knows who actually bred the first Taisho Sanke, but it was first exhibited in 1915, when the fish was about 15 years old. Sanke, but it was first exhibited in 1915, when the TIS was about 15 years old. Further developments At the turn of the 20th century, koi-keeping became a very popular hobby within Japan.